Exclusively Grassland Raised Beef & Lamb

Like all fresh, real food, our beef and lamb, raised on Ecological Outcome Verified land, is a seasonal product. We harvest our animals when the animals have “finished.”

All of our beef and lamb must be reserved ahead of time so we can properly plan supplies and work with our butchers to reserve coveted processing dates. Unlike industrial meat, ours is processed by small-scale, artisan butchers who have to schedule staff and equipment needs.

A FEW BEEF SHARES WILL BE AVAILABLE EARLY SUMMER, 2025

SEVERAL LAMB SHARES WILL BE AVAILABLE IN TIME FOR EASTER AND PASSOVER